banana cake with peanutbutter-mallow filling

ingredients (cake):

1 stick butter

banana (ripe)

1/4 kl. flour 

3 tbsp. baking powder

3/4 cup milk

1/4 kl. sugar

2 egg

(peanutbutter-mallow filling)

1 pack marsh mallow

1/4 cup evaporated milk

3 tbsp. peanut butter

for the cake:

1. Mashed the ripe banana. 

2. Mix all the ingredients. 

3. Grease the baking pan with butter and pour in the mixture. 

for the filling:

1. Mix all the ingredients.

2. Put the sauce pan in another pan with water. (low heat)

3. Stir the ingredients gradually until the marsh mallow melts.