ingredients (cake):
1 stick butter
banana (ripe)
1/4 kl. flour
3 tbsp. baking powder
3/4 cup milk
1/4 kl. sugar
2 egg
(peanutbutter-mallow filling)
1 pack marsh mallow
1/4 cup evaporated milk
3 tbsp. peanut butter
for the cake:
1. Mashed the ripe banana.
2. Mix all the ingredients.
3. Grease the baking pan with butter and pour in the mixture.
for the filling:
1. Mix all the ingredients.
2. Put the sauce pan in another pan with water. (low heat)
3. Stir the ingredients gradually until the marsh mallow melts.
